Grauvernatsch - Muri-Gries

In the glass, the Grauvernatsch from Muri-Gries displays a bright ruby red color. The bouquet of this red wine from Trentino-Alto Adige captivates with aromas of raspberry and strawberry. Its fruit-driven character makes this wine so special.

On the palate, the Grauvernatsch from Muri-Gries opens wonderfully aromatic, fruity, and balanced. This silky red wine presents itself as well-balanced and complex on the palate. The finish of this red wine from the Trentino-Alto Adige wine region finally impresses with a remarkable length.

Vinification of Muri-Gries Grauvernatsch

This red wine clearly emphasizes a single grape variety, namely Vernatsch. For this wonderfully balanced, varietally pure wine from Muri-Gries, only immaculate harvest grapes are used. When they are perfectly ripe, the grapes for Grauvernatsch are harvested exclusively by hand using harvesters that are neither strenuous nor highly selective. After harvest, the grapes are immediately transferred to the winery. Here, they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the Grauvernatsch is allowed to harmonize further on the fine lees for several months.

Food recommendation for Muri-Gries Grauvernatsch

This Italian wine should be enjoyed best at a temperature of 15 - 18°C. It pairs perfectly with duck breast with sugar snap peas, veal sirloin with beans and tomatoes, or vegetable couscous with beef patties.

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