Moscato Giallo Secco - Nicolodi Alfio

With the Nicolodi Alfio Moscato Giallo Secco, a first-class white wine finds its way into the crystal-clear glass. It offers a wonderfully bright, golden-yellow color. Poured into a white wine glass, this Old World white wine displays wonderfully expressive aromas of mirabelle plum, lemon, peach, and apple, rounded off by further fruity nuances.

The Nicolodi Alfio Moscato Giallo Secco presents itself to the connoisseur as wonderfully dry. This white wine never appears coarse or lean, as one might expect from a wine. On the palate, this well-balanced white wine is characterized by an exceptionally fleshy and crisp texture. The finish of this white wine from the Trentino-Alto Adige wine-growing region, more precisely from Trentino DOC, finally impresses with a lovely aftertaste. The aftertaste is also accompanied by mineral facets from the clay-dominated soils.

Vinification of Nicolodi Alfio Moscato Giallo Secco

The balanced Moscato Giallo Secco from Italy is a varietal wine made from the Goldmuskateller grape variety. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on clay soils. After the harvest, the grapes are quickly brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before finally being bottled.

Food recommendation for Moscato Giallo Secco from Nicolodi Alfio

Enjoy this white wine from Italy ideally well chilled at 8 - 10°C as an accompaniment to leek tortilla, pumpkin casserole, or spaghetti with caper-tomato sauce.

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