🍾 The Prosecco Spumante Treviso Brut 1.5 l Magnum from Casa Gheller impresses with its fine sparkling bubbles and a brilliant, plate-yellow color.
🥗 Enjoy this sparkling wine perfectly chilled with fried trout with ginger-pear or crunchy wok vegetables with fish.
🍇 Made from the noble Glera grape, this Prosecco unfolds its aromas in the sun-drenched wine regions of Veneto.
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More information about Prosecco Spumante Treviso Brut DOC 1,5 l Magnum - Casa Gheller
The Prosecco Spumante Treviso Brut 1.5 l magnum from Casa Gheller in Veneto reveals a brilliant, platinum-yellow color in the swirled glass. The mousse of this sparkling wine shimmers in the glass with very fine bubbles and remarkable persistence. After the first swirl, this sparkling wine is characterized by a wonderful lightness that makes it dance dynamically in the glass. The nose of this sparkling wine from Veneto delights with hints of green apple and pear. It is precisely its fruit-driven character that makes this wine so special.
This wine captivates with its juicy, fruit-forward flavor profile. It was bottled with a generous 14 grams of residual sugar. As one naturally expects from a wine, this Italian, despite all its richness, enchants with the finest balance. The Prosecco Spumante Treviso Brut 1.5 l magnum can rightly be described as particularly fruity and velvety, as it was vinified with a wonderfully charming flavor profile. On the palate, this light-footed sparkling wine is marked by an impressively crisp texture. Thanks to its lively acidity, the Prosecco Spumante Treviso Brut 1.5 l magnum appears impressively fresh and vibrant on the palate. The finish of this sparkling wine from the Veneto wine-growing region, more precisely from Prosecco DOC, ultimately delights with a good length. The aftertaste is also accompanied by mineral notes from the clay- and sand-dominated soils.
Vinification of Prosecco Spumante Treviso Brut 1.5 l Magnum from Casa Gheller
The foundation for the elegant Prosecco Spumante Treviso Brut 1.5 l magnum from Italy is grapes of the Glera variety. In Veneto, the vines that produce the grapes for this wine grow on sand and clay soils. When perfect physiological ripeness is ensured, the grapes for the Prosecco Spumante Treviso Brut 1.5 l magnum are harvested particularly quickly and at the coolest possible time of day to preserve their aromas. After hand-picking, the grapes are brought to the press house as quickly as possible. There they are sorted and gently crushed. This is followed by the fermentation of the base wines.
Food recommendation for Casa Gheller Prosecco Spumante Treviso Brut 1.5 l Magnum
This Italian sparkling wine is best enjoyed well chilled at 5–7°C. It pairs perfectly as an accompaniment to fried trout with ginger-pear, fruity endive salad, or wok vegetables with fish.
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