Gioia - Tanca Gioia Carloforte

With the Tanca Gioia Carloforte Gioia, a first-class white wine finds its way into the glass. It presents a wonderfully dense, platinum-yellow color. The bouquet of this white wine from Sardinia delights with notes of ripe apple, orange and violet. Following the aromas further, honey emerges.

Tanca Gioia Carloforte Gioia presents itself to the wine lover as wonderfully dry. This white wine never appears rough or austere, but rather round and silky. On the palate, the texture of this powerful white wine is wonderfully crisp. The finish of this white wine from the Sardinian wine-growing region ultimately convinces with a lovely aftertaste. The aftertaste is also accompanied by mineral facets from the volcanic rock- and sand-dominated soils.

Vinification of Tanca Gioia Carloforte Gioia

The starting point for the first-class and wonderfully powerful Gioia cuvée from Tanca Gioia Carloforte are Moscatel and Nasco grapes. In Sardinia, the vines that produce the grapes for this wine grow on soils of sand and volcanic rock. After being harvested by hand, the grapes are brought to the press house as quickly as possible. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation is complete, the Gioia can continue to harmonize for several months on the fine lees.

Food recommendation for Tanca Gioia Carloforte Gioia

Ideally, enjoy this white wine from Italy well chilled at 8–10°C as an accompanying wine with pumpkin casserole, vegetable salad with beetroot or spinach gratin with almonds.

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