- This white wine from the finest grapes wonderfully complements dishes such as fried trout with ginger-pear or cabbage rolls
- This wine from Friuli-Venezia Giulia presents itself fresh and fruity to the connoisseur
- This Italian white wine is perfectly suited as an elegant summer wine
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More information about Malvasia Collio - Draga
The elegant Malvasia Collio from the house of Draga flows into the glass with a bright golden yellow. The nose of this white wine from Friuli-Venezia Giulia enchants with notes of peach, green apple and lemon. Following the aromas further, mineral notes emerge.
On the palate, Draga’s Malvasia Collio opens pleasantly aromatic, fruit-driven and balanced. On the palate, the texture of this well-balanced white wine is wonderfully crisp and fleshy. The finish of this white wine from the Friuli-Venezia Giulia winegrowing region is ultimately impressive with a beautiful length. The aftertaste is also accompanied by mineral nuances from the sandstone-dominated soils.
Vinification of Draga Malvasia Collio
This white wine clearly focuses on a single grape variety, namely Malvasia Bianca. Only first-class harvested grapes were used for this exceptionally well-balanced varietal wine from Draga. In Friuli-Venezia Giulia, the vines that produce the grapes for this wine grow on sandstone soils. After the grape harvest, the grapes are brought to the winery immediately. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Malvasia Collio can continue to harmonize on the fine lees for 7 months.
Food recommendation for Malvasia Collio from Draga
This Italian wine is best enjoyed well chilled at 8 - 10°C. It is the perfect accompaniment to spinach gratin with almonds, pasta with grilled sausage dumplings or leek tortilla.
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