Nebbiolo Albugnano Superiore Notturno - Cascina Gilli

The Nebbiolo Albugnano Superiore Notturno from the Piedmont wine region presents itself in the glass in a dense ruby red. Pouring into a red wine glass, this Italian red wine wonderfully offers noble aromas of raspberry and strawberry, complemented by additional fruity nuances.

This wine tastes pleasantly dry. It was bottled with an exceptionally low residual sugar content. As one might expect from a wine, this Italian delight, despite its dryness, is enchanting with its perfect balance. Excellent taste does not necessarily require sugar. On the palate, this powerful red wine features an incredibly silky texture. The finish of this wine from the Piedmont region impresses with a noteworthy aftertaste.

Vinification of Cascina Gilli Nebbiolo Albugnano Superiore Notturno

The robust Nebbiolo Albugnano Superiore Notturno from Italy is a single-varietal wine, biologically vinified from the Nebbiolo grape variety. At optimal ripeness, the grapes for the Nebbiolo Albugnano Superiore Notturno are harvested exclusively by hand, without the use of coarse or less selective grape harvesters. After harvest, the grapes are quickly transferred to the winery, where they are sorted and gently crushed. This is followed by fermentation under controlled temperatures with in-bottle fermentation. The vinification concludes with aging on the fine lees for several months before the wine is finally bottled.

Food pairing recommendation for Cascina Gilli Nebbiolo Albugnano Superiore Notturno

This Italian wine is best enjoyed at a temperature of 15 - 18°C. It pairs perfectly with stuffed peppers, braised chicken in red wine, or vegetable couscous with beef frikadellen.

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