The Rosso di Montalcino DOC from Collosorbo is presented in the glass in a beautiful ruby red and with the wonderful fruit aromas of ripe cherries and wild berries. Add a subtle hint of chocolate.
This red wine from Tuscany is a fresh and velvety wine that has a lively acidity. An elegant wine with a remarkable structure and consistency.
Vinification for the Rosso di Montalcino DOC by Collosorbo
After the hand-picking, the grapes for this Sangiovese were fermented at a controlled temperature and macerated on the peel.
This red wine was aged in Slavonic and French oak barrels for about 12 months with further storage in the bottle for at least 6 months.
Food recommendation for the Rosso di Montalcino DOC from Collosorbo
Enjoy this dry red wine with pasta with tomato sauce, tender dishes of pork and beef or with soft and hard cheese.
|Wine acidity in g/l:||5,0|
|Residual sugar in g/l:||2,0|
|Sub region:||Rosso di Montalcino DOC (IT)|
|Occasion & Theme:||family event , typical national evening , perfect for an evening in front of the chimney , Cooking with Friends , Romantic Dinner , Valentine's Day|
|Quality Classification & Rating:||DOC Denominazione di origine controllata|
|Maturation:||Slavonian oak , bottle-aged|
|Duration of maturation (in Months):||18|
|Aromas & Palate Notes:||berry fruit , stone fruits|
|Optimal serving temperature in °C:||15 - 18|
|Food Pairing:||Helle und deftige Speisen , spicy food|
|Flaschendesign & Ausstattung:||Bordeauxflasche , klassisch|
|Flaschengröße in l:||0,75|
|Lagerfähigkeit in Jahren ab JG:||5|
|Alcohol % ABV:||14,0|
|Allergens & Misc. Ingredients:||contains sulfites and sulfur dioxide|
|Inverkehrbringer:||Tenuta di Collosorbo - Loc. Villa a Sesta 25 - 53024 Montalcino - Italien|