Moreccio Bolgheri - Casa di Terra

The powerful Moreccio Bolgheri from Casa di Terra glides into the glass with a dense purple color. In the glass, this red wine from Casa di Terra reveals aromas of plums, black cherries, blueberries, blackberries and mulberries, complemented by vanilla, dark chocolate and oriental spices. The Moreccio Bolgheri from Casa di Terra is perfect for all connoisseurs who like it dry. However, it is never austere or brittle, but round and smooth. On the palate, the texture of this powerful red wine is wonderfully melting and dense. Thanks to the balanced fruit acidity, the Moreccio Bolgheri flatters the palate with a pleasing sensation without lacking any juicy liveliness. The finish of this well-matured red wine from the Tuscany wine-growing region, more precisely from Bolgheri DOC, finally convinces with a remarkable aftertaste.

Vinification of the Casa di Terra Moreccio Bolgheri

The powerful Moreccio Bolgheri from Italy is a cuvée made from the Cabernet Sauvignon, Merlot and Syrah grape varieties. Once perfect physiological ripeness is ensured, the grapes for the Moreccio Bolgheri are harvested exclusively by hand without the help of coarse and less selective machines. After the harvest, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. This is followed by fermentation in small wooden vats at controlled temperatures. At the end of fermentation, the Moreccio Bolgheri is matured in oak barriques for a further 6 months.

Dining recommendations for the Moreccio Bolgheri from Casa di Terra

This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It goes perfectly with boiled veal with beans and tomatoes, spinach gratin with almonds or roasted veal liver with apples, onions and balsamic vinegar sauce.