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Mango, Green grass and Vanilla
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Retsina - Patraiki 1918

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Retsina - Patraiki 1918
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More information about Retsina - Patraiki 1918

Patraiki Wines' Retsina is a Greek specialty. The resin of the Aleppo pine is added to the dry table wine to give it a distinctive, resinous flavor. Originally, this wine was probably made by sealing the amphorae in which the wine was stored with resin. This also got into the wine and dissolved in it. Besides the changed aroma, a longer shelf life was a positive side effect. In the past, the resin content was three to four times higher, while today's varieties are somewhat lighter. 

Vinification of the retsina of Patraiki wines

Retsina is classically vinified from the Savatiano grape variety and blended with Assyrtiko and Roditis. Nowadays, the resin is added to the wine in pieces and removed at the first racking.

Food recommendation for the Retsina of Patraiki Wines

This wine is typically served as an aperitif with small items such as apple pieces, olives or other small snacks.

Hard facts

Product type:
Wine category:
White wine
Wine colour:
White
Taste:
Aroma:
Mango , Green grass , Vanilla
Mouthfeel/ Texture:
dense
Reverberation / Finish:
medium
Occasion and theme:
typical national evening , Party , summer-wine
Country:
Greece
Alcohol % ABV:
11.5
Optimal serving temperature in °C:
11 - 13
Style:
Old world , modern
Food Pairing:
Light dishes , Bright and hearty dishes , spicy food
Suitable wine glas:
White wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Bordeaux bottle , classic
Closure:
Cork
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Patraiki Wines - 38 Anthias Street - 26332 Patras - Greece
PID:
70697-GR-WW-BL-001
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