Perlé de Palait Secco Rosé- Lergenmüller

The Perlé de Palait Secco Rosé- Lergenmüller from Perlé de Palait Secco Rosé- Lergenmüller from the Palatinate shows a brilliant, rose-red color in the swirled glass. The play of pearls of this sparkling wine presents itself consistently and finely in the glass. The first nose of Perlé de Palait Secco Rosé- Lergenmüller speaks of pears, apples and nashi pears. The fruity parts of the bouquet are joined by dark chocolate, cinnamon and vanilla.

This sparkling wine from Perlé de Palait Secco Rosé- Lergenmüller is for wine lovers who can't drink their wine dry enough. In the finish, this sparkling wine from the wine-growing region of Palatinate finally inspires with considerable length. Again, hints of pear and nashi pear appear. In the aftertaste, mineral notes of the soils dominated by limestone and clay join in.

Vinification of Perlé de Palait Secco Rosé- Lergenmüller by Perlé de Palait Secco Rosé- Lergenmüller

The basis for the first-class and wonderfully elegant cuvée Perlé de Palait Secco Rosé- Lergenmüller by Perlé de Palait Secco Rosé- Lergenmüller are Blauer Portugieser and Pinot Noir grapes. In the Palatinate region, the vines that produce the grapes for this wine grow on soils of clay, limestone, slate, sandstone and clay. After the grapes are harvested, they are quickly taken to the winery. Here they are sorted and carefully crushed. The fermentation of the base wines follows.

Food recommendation for Perlé de Palait Secco Rosé- Lergenmüller Perlé de Palait Secco Rosé- Lergenmüller

This sparkling wine from Germany is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to elderflower yogurt ice cream with lemon balm, yogurt mousse with poppy seeds or banana trifle in a glass.

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